Yakisoba
Keep fried noodles yakisoba first. Next,fry the ingredients.There I return the noodles.
To finish over the source.
It is a delicious yakisoba recipe to make in a frying pan.
| INGREDIENTS （For one serving） | |
| chinese-style noodle | 1 serving portion |
| cabbage | 2 leaves |
| bean sprouts | 1/4 packages |
| thin sliced pork | 75 g (2.625 oz) |
| For seasoned | |
| ├garlic | 1/4 cloves |
| ├salt and pepper | dash |
| └sesame oil | 1/2 teaspoons |
| Shaoxing wine | 1 tablespoon |
| Yakisoba sauce | |
| ├oyster sauce | 2 tablespoons |
| └soy sauce | 1/2 tablespoons |
| salad oil,salt and pepper | adjust to suit your needs |
Recipe
Cabbage cut coarsely,keep waving the salt.
Garlic, finely chopped.
Cut into easy to eat pork size.Give seasoned with garlic,salt and pepper, sesame oil.
Quickly salt boiled bean sprouts.Take it to the basket.
Heat vegetable oil in a frying pan and fry the Chinese noodles.
Chinese noodles once,to take out the dish.
Heat Equation salad oil in a frying pan and fry the pork.Once cooked, fry in addition cabbage, bean sprouts.
Return the Chinese noodles in a frying pan. Add the pepper and Shaoxing rice wine.Mix while fried.
Bet the yakisoba sauce.
Mix the ingredients.
It is moist and the delicious fried noodles finished! !
| memo | ・ | Effort will take, but the chow mein is delicious better to make one by one person.If you make two servings, you can quickly and make one by one person with two frying pan. |
| prepTime | |
| cookTime | |
| totalTime | |
| calories | For one serving: 437 kcal |
| The main cookware | Frying pan |
| author | Yukihiro Morita |
Details of a calorie of Yakisoba（For one serving）
| Food name | Gram(g) | kcal |
|---|---|---|
| chinese-style noodle | 80 | 158 |
| cabbage | 20 | 5 |
| bean sprouts | 10 | 1 |
| thin sliced pork | 75 | 192 |
| garlic | 2 | 3 |
| salt | 1 | 0 |
| pepper | 0.5 | 2 |
| sesame oil | 2 | 18 |
| shaoxing wine | 15 | 19 |
| oyster sauce | 15 | 16 |
| soy sauce | 7 | 5 |
| salad oil | 2 | 18 |
| Total | 229.5 | 437 |
